Although the end result will make you look like a culinary rockstar, this Fig and Gorgonzola Flatbread recipe is [albeit time consuming] relatively easy.  The caramelize onions and the fresh figs add a sweet counterpoint to the funkiness of the Gorgonzola cheese.  The colors are amazing too, violet, emerald, sky blue, all atop the toasted background of flatbread.

Give yourself two hours...